Tender lamb shanks braised slowly in dry white wine, chicken stock, garlic, herbs and lemon. A lighter take on a classic braise, bright, fragrant and perfectly suited to warmer days.
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Your hero dishes meant for the middle of the table: roasts, whole fish and bakes.
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Tender lamb shanks braised slowly in dry white wine, chicken stock, garlic, herbs and lemon. A lighter take on a classic braise, bright, fragrant and perfectly suited to warmer days.