Pineapple & Jalapeño Sauce
R160 - 375ml
Char-grilled pineapple, jalapeño and warm aromatics come together in a sauce that’s sweet, balanced and full of flavour.
Use it to baste and glaze proteins, stir into marinades or as a dip.
Fiery Sundried Tomato & Basil Relish
R135 - 200ML
Slow-steeped sundried tomatoes with garlic, fresh basil and olive oil, finished with chilli and lemon. Deeply savoury, aromatic and full-bodied.
Stir into salads and pastas, spread onto anything including crackers with soft cheeses and onto sandwiches.
BEETROOT CHUTNEY
R100 - 260ML
Slow-roasted beetroot and red onion cooked down with balsamic vinegar, thyme and rosemary. Earthy, savoury-sweet and complex.
Made to spread onto burgers and sandwiches, spoon onto cheese boards with pair with semi hard cheeses like mature cheddar, aged gouda and boerenkaas.
VSK SAUCES & PRESERVES PREORDER FORM
Because our sauces and preserves are made in small batches, we take orders via a preorder form rather than a traditional checkout.